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* Ingredient available at
either store

**Ingredient available at
Aurora store

 


Dill Turkey Salad with Pita Bread
3 cups cubed turkey *
1 cup sour cream *
3 green onions sliced thinly *
1 tablespoon dried dill weed *
1 teaspoon seasoned salt *
1 medium cucumber sliced thinly *
10 cherry tomatoes cut in half *
Curly tip leaf lettuce *
6 pita halves

Mix together sour cream, onions, dill, and salt. 
Let sit for about 10 to 15 minutes. 
Add turkey, cucumber, and tomatoes. 
Serve in pita on a bed of lettuce or slice up pitas and spread over a bed of lettuce and spoon turkey salad on top. 
Great for a luncheon. 
Decorate with sprigs of dill for an attractive presentation. 

Makes 3 to 4 servings.
 

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